Step-by-Step Guide to Prepare Quick Baked salmon,pea purée, toasted almonds and Crisp roasted potato

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked salmon,pea purée, toasted almonds and crisp roasted potato. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked salmon,pea purée, toasted almonds and Crisp roasted potato is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Baked salmon,pea purée, toasted almonds and Crisp roasted potato is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked salmon,pea purée, toasted almonds and crisp roasted potato using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked salmon,pea purée, toasted almonds and Crisp roasted potato:

1. Take Salmon
2. Get Almonds
3. Take Potatos
4. Take Peas
5. Get Onion
6. Take Garlic
7. Make ready Unwhipped Cream

Instructions to make Baked salmon,pea purée, toasted almonds and Crisp roasted potato:

1. For the potatos: First of all skin the potatos then cut into quarters. Season with any spices then cook in bottom of oven for 50 mins
2. For the salmon: Brush salmon with wasabi and bake for 30 mins
3. For the Pea purèe: pour peas into blender until mush, add around a quarter of a bottle cream. Add garlic and onion then blend some more until creamy.
4. For the Almonds: Put oil in pan then when it gets hot add almonds. Fry until golden brown
5. Enjoy!😀😀😀

So that’s going to wrap this up for this exceptional food baked salmon,pea purée, toasted almonds and crisp roasted potato recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!