Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked pineapple. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked pineapple is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Baked pineapple is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have baked pineapple using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked pineapple:
- Take 1 lb Small pineapple, about
- Get 1 pound salt
- Prepare Chinese five spice powder
- Take Cloves
- Make ready Nutmeg
- Prepare 1 Egg white
- Prepare Mint to garnish (optional)
- Get Whipped cream to finish
Steps to make Baked pineapple:
- So, preheat your oven to 300 F and prep your ingredients
- So mix your bag of salt with the ground spices and prepare the egg white
- Mix the egg whites into the salt and form a paste that isn't too wet, but more like thick muddy consistency
- Gently hold the leafy part of your pineapple (can be a bit prickly!) and pack on the salt mixture encasing your pineapple
- Place your phone into the oven and bake for 20-25 minutes
- When done, the pineapple should have a nice hard salt crust, let it cool for about 10-15 minutes then crack it open with a knife
- To serve, cut the pine apple, skin on, into four sections lengthwise. Place some chopped mint and some whipped cream on there and enjoy!
So that’s going to wrap it up with this exceptional food baked pineapple recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
