Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy garlic salmon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Garlic Salmon is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Cheesy Garlic Salmon is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have cheesy garlic salmon using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Garlic Salmon:
- Prepare pink salmon
- Take cream cheese/softened
- Prepare mayonnise
- Take garlic
- Prepare calamansi
- Get Salt and pepper
- Prepare parmesan cheese
- Take cheddar cheese
- Take fine bread crumbs
Steps to make Cheesy Garlic Salmon:
- Preheat oven 350°F.
- Season salmon with salt, pepper and calamansi juice. Let sit for 5mins.
- In a bowl, combine cream cheese, mayo, garlic and half of parmesan cheese. Mix well. Add salt and pepper if desired. (be mindful of the salt as parmesan can be salty already)
- Top the cream cheese mixture on the seasoned salmon. Spread evenly.
- Sprinkle remaining parmesan cheese and bread crumbs. Top it with cheddar cheese slices
- Cover with foil and cook for 20mins, plus another 10mins uncovered.
So that’s going to wrap this up for this exceptional food cheesy garlic salmon recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
