Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic cheese tilapia. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic cheese tilapia is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Garlic cheese tilapia is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have garlic cheese tilapia using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Garlic cheese tilapia:
- Make ready tilapia fillets
- Prepare garlic powder
- Make ready mayonnaise
- Take lemon juice
- Take shredded cheese (I used Mexican blend)
Steps to make Garlic cheese tilapia:
- Take large piece of aluminum foil.
- Place 1 tilapia fillet on foil.
- Mix all ingredients and put 1/4 (total) of the mixture on both sides of the tilapia fillet.
- Seal the aluminum foil around the edges.
- Repeat this process with the remaining fillets.
- Stack all foil packets in the slow cooker on top of each other.
- Cook for 3 to 4 hours on low. fish should flake with a fork when cooking is complete
So that is going to wrap it up with this special food garlic cheese tilapia recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
