12/11/2020 22:08

Simple Way to Make Any-night-of-the-week Roasted Garlic & Chive Cream Cheese Spread

by Carl Tyler

Roasted Garlic & Chive Cream Cheese Spread
Roasted Garlic & Chive Cream Cheese Spread

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, roasted garlic & chive cream cheese spread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Garlic & Chive Cream Cheese Spread is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Roasted Garlic & Chive Cream Cheese Spread is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted garlic & chive cream cheese spread using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted Garlic & Chive Cream Cheese Spread:
  1. Take 3 medium garlic bulbs - roasted
  2. Get 8 oz cream cheese - softened
  3. Take 2 tbs minced fresh chives
  4. Take 1 pinch each salt and pepper, if desired
Steps to make Roasted Garlic & Chive Cream Cheese Spread:
  1. To roast garlic: Leave bulbs whole. Cut off stem end of each bulb, leaving all cloves exposed. Place cut side up on a large piece of foil. Drizzle tops with olive oil. Sprinkle with salt and pepper. Close up foil around cloves to form a pouch. Bake in 350°F oven 45 min - 1 hr. Or until a knife easily pierces through the cloves. Remove from oven. Let cool completely.
  2. Squeeze cloves out of 2 of the bulbs into a medium bowl. Remove any pieces of skin that might fall in. Mash garlic with a fork to form a paste. Add cream cheese and stir to thoroughly combine.
  3. Squeeze cloves from third bulb into bowl. Add chives. Gently fold in to maintain larger pieces of garlic from the last bulb. Taste, add additional salt and pepper if desired. Transfer to an air tight container. Refrigerate at least overnight before using for flavors to blend.
  4. You can spread this on bagels, crackers, toast, etc. Use it as a stir-in to mashed potatoes or a dip for veggies. The possibilities are endless! Enjoy!

So that is going to wrap it up with this exceptional food roasted garlic & chive cream cheese spread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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