09/08/2020 21:07

Step-by-Step Guide to Make Ultimate Pumpkin Cream Cheese Swirl Muffin

by Lida Powell

Pumpkin Cream Cheese Swirl Muffin
Pumpkin Cream Cheese Swirl Muffin

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin cream cheese swirl muffin. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Cream Cheese Swirl Muffin is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Pumpkin Cream Cheese Swirl Muffin is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin cream cheese swirl muffin using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Cream Cheese Swirl Muffin:
  1. Take all purpose flour
  2. Make ready pumpkin pie spice
  3. Take baking soda
  4. Take salt
  5. Make ready can of pumpkin (purée)
  6. Prepare granulated sugar
  7. Prepare packed brown sugar
  8. Prepare large eggs
  9. Make ready vegetable oil
  10. Make ready vanilla extract
  11. Get Cream cheese mixture:
  12. Take cream cheese block
  13. Get granulated sugar
  14. Prepare large egg yolk
  15. Prepare vanilla extract
Instructions to make Pumpkin Cream Cheese Swirl Muffin:
  1. Preheat oven 375 and place paper baking cups in muffin pan.
  2. In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt. Set aside.
  3. In a large bowl, whisk together the can of pumpkin, sugar, and brown sugar.
  4. Beat in eggs, vegetable oil, and vanilla extract.
  5. Slowly whisk in the flour mixture until there are no lumps; fill muffin tins 3/4 full.
  6. In a medium bowl, beat cream cheese until smooth.
  7. Add in sugar, yolk, and vanilla extract. Beat until well blended.
  8. Top each muffin with 1 tbsp of cream cheese mixture, use a toothpick to swirl the batter.
  9. Bake muffin 18-20 minutes or until a toothpick inserted in the center comes out clean.
  10. Serve the muffins at room temperature or even slightly chilled with a cup of warm tea or coffee! 😋

So that is going to wrap this up with this exceptional food pumpkin cream cheese swirl muffin recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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