How to Prepare Favorite Garlic-Parmesan Oven Roasted Potatoes

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, garlic-parmesan oven roasted potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic-Parmesan Oven Roasted Potatoes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Garlic-Parmesan Oven Roasted Potatoes is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic-parmesan oven roasted potatoes using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Garlic-Parmesan Oven Roasted Potatoes:

1. Prepare Red potatoes (med. size) - Chopped
2. Prepare Real shredded parmesan cheese (Or to your liking)
3. Get Salted butter
4. Get Garlic salt

Instructions to make Garlic-Parmesan Oven Roasted Potatoes:

1. Preheat oven to 400° (This is the temp I always cook them at, if you feel comfortable with a different temp be my guest!)
2. Chop up potatos to your size preference!
3. Cut your stick of butter into about 6 pieces and place them in your baking pan ( I usually use a 13x9in)
4. Place potatoes in your pan, season em' with the garlic salt to your liking! And throw em' in the oven!
5. After about 25-30mins (depending on size) check the potatoes.
6. When they're about done sprinkle your Parmesan cheese on top of the potatoes
7. Let em' cook about 5-8 more mins or until cheese is golden brown!
8. Pull em' out and enjoy ;)

So that is going to wrap this up with this exceptional food garlic-parmesan oven roasted potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!