Recipe of Award-winning Onion Garlic Cheese Foccacia
by Chester Nash
Onion Garlic Cheese Foccacia
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, onion garlic cheese foccacia. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Onion Garlic Cheese Foccacia is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Onion Garlic Cheese Foccacia is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook onion garlic cheese foccacia using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Onion Garlic Cheese Foccacia:
Make ready Foccacia
Get active dry yeast
Get water, heated to 110 degrees f.
Prepare granulated sugar
Prepare all-purpose flour
Prepare bread flour
Make ready salt
Make ready olive oil, extra virgin
Make ready Foccacia topping
Take olive oil, extra virgin
Take red onion, sliced thin
Get garlic, you can use 3 if you feel the 5 will be too strong in flavor.
Make ready sea salt
Make ready grated parmesan cheese
Steps to make Onion Garlic Cheese Foccacia:
In a bowl add your yeast, sugar and heated water, stir. Set aside until foamy.
In a large mixing bowl with dough hook attachments, add flours, salt and extra virgin olive oil. Start mixing on lowest speed adding yeast mixture in slowly.
Mix on low for 10 minutes. If doing by hand, turn dough out on lightly floured surface and knead 10 minutes.
In a large bowl, lightly oil it and place in dough rolling it around to coat all sides in oil. Cover in plastic wrap and rest in warm place for 30 minutes.
Punch dough down and cover and rest another 30 minutes.
Lightly oil a 9x13 baking tray and stretch dough out on tray.
Using your knuckle, make dimple marks or indents over entire dough. This gives the foccacia it's famous look.
For the topping , mince the garlic. Mix with salt and oil. Spread over dough. Place sliced onions over dough then sprinkle grated cheese on top.
Cover dough with wrap again and rest 15 minutes.
In a preheated oven, 450°F., bake foccacia for 20 minutes. Cover with tin foil, lightly, and bake another 10.
Let bread cool and cut into squares.
Enjoy!
Recipe by taylor68too.
So that is going to wrap it up with this special food onion garlic cheese foccacia recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!