Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mozzarella garlic biscuits. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mozzarella Garlic Biscuits is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mozzarella Garlic Biscuits is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mozzarella Garlic Biscuits:
- Get Pillsbury Biscuits
- Prepare Butter (Melted)
- Get Parsley Flakes
- Take Garlic Powder
- Take Mozzarella (Shredded)
Steps to make Mozzarella Garlic Biscuits:
- To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl.
- Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well.
- In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick).
So that’s going to wrap it up for this exceptional food mozzarella garlic biscuits recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
