Steps to Make Perfect Mochi Brownies in a Muffin Tin
by Benjamin Palmer
Mochi Brownies in a Muffin Tin
Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, mochi brownies in a muffin tin. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mochi Brownies in a Muffin Tin is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mochi Brownies in a Muffin Tin is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mochi brownies in a muffin tin using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mochi Brownies in a Muffin Tin:
Take dark brown sugar
Take Mochiko flour / glutinous rice flour
Prepare baking powder
Get cocoa powder
Get salt
Get instant coffee
Get unsalted butter, melted
Prepare whole milk
Prepare large egg
Make ready dark chocolate chips
Steps to make Mochi Brownies in a Muffin Tin:
Https://youtu.be/TrLVp1ysE60
Weigh and sift all brown sugar, flour, baking powder, cocoa powder, salt and instant coffee into a medium bowl. Whisk to combine well, then set aside.
Preheat oven to 350°F or 180°C. Grease the muffin tray with melted butter and set aside.
Pour the remaining butter into a medium bowl or measuring jar along with milk and egg. Whisk to combine well.
Add in the dry ingredients and whisk again to combine.
Pour and divide mixture evenly into 12 muffin holes. Top each with chocolate chips.
Bake for 40 minutes or until top crust is formed but still springy to the touch.
Chill them on cooling rack for 10 minutes. Then push each out from the side with a toothpick.
Hope you enjoy this ultimate chewy brownies as much as I do :)
So that’s going to wrap this up for this special food mochi brownies in a muffin tin recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!