How to Make Quick Veg Maggi Masala|Veg Maggi Noodles Recipe|Dry maggi masala
by Marc Fowler
Veg Maggi Masala|Veg Maggi Noodles Recipe|Dry maggi masala
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg maggi masala|veg maggi noodles recipe|dry maggi masala. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Veg Maggi Noodles Recipe
To begin with this particular recipe, we have to prepare a few components. You can have veg maggi masala|veg maggi noodles recipe|dry maggi masala using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Veg Maggi Masala|Veg Maggi Noodles Recipe|Dry maggi masala:
Make ready 180 ml water for dry maggi & 1 cup for gravy maggi
Steps to make Veg Maggi Masala|Veg Maggi Noodles Recipe|Dry maggi masala:
Take a Pan.Add 180 ml water (1/2 Cup+3tablespoon).If you want little bit gravy then add 1 cup water.
Bring to boil.Add 1 packet maggi noodles.
Cook noodles for 2 minutes until become soft.
Heat a pan.add 1 tablespoon oil or butter.
Add chopped garlic then chopped green chilli.Saute it forb1 minute.
Now add chopped onion & add salt.Saute it for 2minutes on medium flame.
Add 1/4 tablespoon coriander powder and 1/4 garam masala.
Now add 1/3 turmeric powder.Add 1 tablespoon chopped french beans.
Now add 1/4 frozen or fresh grean peas.Cook it for 2_3 minutes
Add 1 chopped tomato.mix it well.cook until tomato become soft.then add magic maggi masala.
Add boiled maggi noodles.mix it well.cook it for a minute.At last add chopped fresh coriander leaves.Mix it well.Now our delicious maggi is ready to serve.
So that’s going to wrap it up with this exceptional food veg maggi masala|veg maggi noodles recipe|dry maggi masala recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!