Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, cheesy garlic butter biscuits. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Garlic Butter Biscuits is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cheesy Garlic Butter Biscuits is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy garlic butter biscuits using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Garlic Butter Biscuits:
- Make ready all-purpose Flour
- Make ready Baking Powder
- Prepare Salt
- Prepare Milk
- Prepare Butter
- Make ready (or more) Grated, Sharp Cheddar Cheese
- Make ready Garlic Powder
- Take Basil
Steps to make Cheesy Garlic Butter Biscuits:
- Preheat oven to 450°F. Prepare baking sheet by spraying lightly with cooking oil.
- In a medium bowl, combine the flour, baking powder, salt and 1Tbsp. of butter. Mix together with a fork until the consistency is like soft crumbs.
- Add in the grated cheese and milk. Mix until well combined.
- Drop by spoonfuls onto the prepared baking sheet, about 1 1/2 inches apart.
- Bake for 12-15 minutes, or until lightly browned.
- Melt the rest of the butter (1Tbsp.) in a microwavable bowl. Add in the garlic powder and basil. Mix well and drizzle (or baste) each biscuit. Serve hot.
So that is going to wrap it up with this special food cheesy garlic butter biscuits recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
