Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, german bean soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
German Bean Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. German Bean Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook german bean soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make German Bean Soup:
- Make ready 2 bunch green onion, sliced
- Get 1 bunch leek, chopped
- Make ready 6 large potatoes, peeled and chopped
- Take 15 baby carrots, sliced
- Get 2 lb beef for stew
- Take 2 polska keilbasa sausage, sliced
- Make ready 2 vegetable bullion cubes
- Make ready 2 can northern beans
- Take 2 can navy beans
- Prepare 1/4 cup parsley flakes, to taste
- Make ready 1 1/2 tbsp pepper, add more to taste
Instructions to make German Bean Soup:
- place beef and sausage in large pot, fill with just enough water to cover meat completely. cook over medium heat until fully cooked. remove meat from juice.
- place vegetables (onion, leek, potato, carrot) into meat juice. cook over medium heat until cooked completely.
- replace meat in pot with vegetables. drop in bullion cubes and dissolve completely.
- strain liquids out of bean cans, add beans to pot. add pepper and parsley to taste. cook over medium heat until heated through. serve.
So that’s going to wrap this up for this exceptional food german bean soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
