Steps to Prepare Homemade Italian style pork and beans

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, italian style pork and beans. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Italian style pork and beans is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Italian style pork and beans is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook italian style pork and beans using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Italian style pork and beans:

1. Make ready pork and beans
2. Make ready 2 lb country style pork ribs
3. Take 1 small onion, chopped
4. Make ready 1 15 ounce can navy beans, drained and rinsed
5. Make ready 1 15 ounce can dark red kidney beans, drained and rinsed
6. Make ready 1 14.5 ounce can italian style diced tomatoes
7. Make ready 6 minced cloves of garlic
8. Take 1 tbsp tomato paste
9. Make ready 1/2 tbsp salt
10. Prepare 1 tsp oregano
11. Take 1/2 tsp basil
12. Make ready 1 tsp pepper
13. Get 3/4 can of water using tomato can

Steps to make Italian style pork and beans:

1. THIS RECIPE CAN GO IN A SLOW COOKER OR STOVE TOP DUTCH OVEN.
2. Trim any excess fat from ribs
3. Place all ingredients into slow cooker.
4. Set to low and cook 9 hours or high and cook 5 hours.
5. For dutch oven, brown ribs on both sides.
6. Add all your ingredients but use one full can of water, and cook on medium high until it comes to a simmer.
7. Reduce heat to low, cover and simmer 2 hours, checking every 20 minutes to see if you need to add any water.
8. When adding water for dutch oven use hot water. This keeps temperatures steady.

So that’s going to wrap it up with this exceptional food italian style pork and beans recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!