Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, white chicken chili (crockpot). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
White Chicken Chili (crockpot) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. White Chicken Chili (crockpot) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have white chicken chili (crockpot) using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Chicken Chili (crockpot):
- Prepare Chicken, cooked and chopped
- Make ready Large butter beans, drained
- Get Navy beans, drained
- Make ready Cumin
- Prepare Oregano
- Get Salt
- Take White pepper
- Take White onion, finely diced
- Get Chicken broth (about 5 cups)
- Prepare Diced green chilies
- Make ready Garlic powder OR 3-4 cloves minced garlic
- Get Cornstarch, mix with one tablespoon water for thickening in the last hour
Steps to make White Chicken Chili (crockpot):
- Combine all in a slow cooker (crockpot).
- Cook on high for 4-6 hours or on low for 8 hours or more. You may stir once or twice gently, but don't overdo it or the beans will start to break apart.
- Add cornstarch slurry in the last hour or so. Mix in well.
- Optional toppings: fresh cilantro or green onions, pepper jack cheese, sour cream, oyster crackers, crushed tortilla chips
So that’s going to wrap it up for this special food white chicken chili (crockpot) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
