01/07/2020 17:55

Step-by-Step Guide to Make Any-night-of-the-week Surprising (Bikkuri) Hamburger Sauce

by Bernice Gibson

Surprising (Bikkuri) Hamburger Sauce
Surprising (Bikkuri) Hamburger Sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, surprising (bikkuri) hamburger sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Surprising (Bikkuri) Hamburger Sauce is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Surprising (Bikkuri) Hamburger Sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook surprising (bikkuri) hamburger sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Surprising (Bikkuri) Hamburger Sauce:
  1. Prepare minced, for sautéing Onion
  2. Prepare Soy sauce
  3. Take Pure rice vinegar
  4. Prepare Peach juice
  5. Prepare Hon-Mirin
  6. Make ready White wine
  7. Make ready Sake
Instructions to make Surprising (Bikkuri) Hamburger Sauce:
  1. When grilling your hamburgers, add white wine diluted with water, cover with a lid, then after grilling, save 4 tablespoons of the remaining juice (together with any bits of minced onion).
  2. While you're preparing the hamburgers, sauté the minced onions, then put into a small sauce pan with the other sauce ingredients and the juice from Step 1. Simmer for about 1 minute, then it's ready.
  3. Drizzle a generous amount on top of a fluffy, just-grilled hamburger. Sprinkle black pepper to taste to give a spicy touch.

So that’s going to wrap this up with this special food surprising (bikkuri) hamburger sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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