Recipe of Quick Tomato Rasam

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tomato rasam. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tomato Rasam is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Tomato Rasam is something which I’ve loved my entire life.

Tomato rasam recipe - Rasam is a daily affair at my home for dinner on most weekdays. Rasam, a vegetable stir fry with rice and ghee makes a comforting meal and is easy to prepare as well. Tomato Rasam is a traditional south indian soup. In this video we showed the step by step process to prepare Tomato Rasam with home made ingredient paste.

To begin with this recipe, we have to prepare a few ingredients. You can cook tomato rasam using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato Rasam:

1. Prepare 4 tomatoes puree
2. Take 1 tsp chopped garlic
3. Prepare 1/4 tsp hing/asafoetida
4. Prepare 8 curry leaves
5. Make ready 1 whole dry red chilli
6. Take 1/2 tsp mustard seeds
7. Make ready 1/4 tsp cumin seeds
8. Take 1 tsp lemon juice
9. Get to taste salt
10. Get 1/4 tsp red chilli powder
11. Make ready 2 pinch turmeric powder
12. Prepare 2 cups water
13. Prepare 1/2 tsp rasam powder
14. Get 1 tsp coriander chopped
15. Make ready 1 tsp oil

This is my Aunt's recipe that Rasam is the most simple thing to make, yet so complicated. Its the technique and the fresh. while, the preparation of tomato rasam recipe is very easy, but few key points for a perfect tomato saaru recipe. the taste of tomato rasam depends upon the time we boil the tamarind juice with. Without Tomato Rasam, meal is not complete. Many of us make this Tomato Rasam on a day to day basis, but surely I believe this recipe would be helpful for all beginners who start their cooking journey.

Instructions to make Tomato Rasam:

1. Take a tomato wash,cut and grind well make a puree.
2. Take a pan put oil then put hing,mustard seeds,cuminseeds,curry leaves and garlic saute.
3. Then add tomato puree,salt,turmeric and red chilli powder mix then add water boil in 2 minutes.
4. Then add lemon juice mix and serve hot tomato rasam.

Without Tomato Rasam, meal is not complete. Many of us make this Tomato Rasam on a day to day basis, but surely I believe this recipe would be helpful for all beginners who start their cooking journey. Tomato Rasam- Tangy hot and spicy thin tomato soup/rasam. Making tomato rasam is very easy and simple. I just grind the tomatoes and make a puree in a blender jar.

So that is going to wrap it up with this exceptional food tomato rasam recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!