by Brett Weber
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hotdog egg rolls with sweet and spicy sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Hotdog Egg rolls with sweet and spicy sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Hotdog Egg rolls with sweet and spicy sauce is something that I have loved my whole life. They are nice and they look fantastic.
Sweet and Sour Sauce: In a saucepan over medium high heat, add the vinegar, soy sauce, wine, pineapple juice, and sugar. Bring to a boil and then reduce the heat to medium. Heat a wok, stir-fry pan or large skillet until hot. Add the coconut oil (or other oil) and heat until hot.
To get started with this particular recipe, we must prepare a few components. You can have hotdog egg rolls with sweet and spicy sauce using 5 ingredients and 7 steps. Here is how you cook that.
Made this one day I had a hankering for egg rolls. I usually vary the amount of sriracha depending on whether or not my son is eating it too. He hates spicy, but I love it so I add more than the suggested. Spring Rolls With Sweet & Spicy Dipping Sauce are a yummy way to feel like you're eating takeout Chinese without the added sodium and guilt!
He hates spicy, but I love it so I add more than the suggested. Spring Rolls With Sweet & Spicy Dipping Sauce are a yummy way to feel like you're eating takeout Chinese without the added sodium and guilt! You can either bake or fry these! I LOVE me some spring rolls. These bad boys do take a bit of patience to assemble, but I promise that the time spent will be totally worth it.
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