Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ugali cabbage and minced meat. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ugali Cabbage and Minced Meat is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Ugali Cabbage and Minced Meat is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have ugali cabbage and minced meat using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ugali Cabbage and Minced Meat:
- Prepare Ugali
- Take water
- Prepare maize flour
- Make ready Cabbage
- Make ready onion
- Get tomatoes
- Prepare Minced meat
- Make ready onion
- Get tomatoes
- Prepare garlic cloves
Instructions to make Ugali Cabbage and Minced Meat:
- Cook ugali. I have recipe on profile
- Cook cabbage. Add onions in pan cook until browned, add tomatoes, cook until softened, add cabbage and fry few minutes
- Cook minced meat. Add beef into pan, let cook until juices dry up. Add onions and tomatoes, add oil salt and black pepper. Fry then add water, cook until gravy thickens
- Serve the ugali, cabbage and minced meat with kachumbari
So that is going to wrap this up with this special food ugali cabbage and minced meat recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
