Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 2 taste kai-lan 二味芥兰. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
2 Taste Kai-Lan 二味芥兰 is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. 2 Taste Kai-Lan 二味芥兰 is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook 2 taste kai-lan 二味芥兰 using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 2 Taste Kai-Lan 二味芥兰:
- Take 700 g Kai-Lan 芥兰菜
- Get 3 tbsp Oysters Sauce 耗油
- Get Pinch Salt 盐
- Get Corn Flour 玉粟粉
Instructions to make 2 Taste Kai-Lan 二味芥兰:
- Kai-Lan leaf shredded, mixed with corn flour for deep fried.
- The rest of the Kai-Lan soak into hot water to cook
- Reheat oysters sauce & water… then presented and ready to be served.
So that’s going to wrap it up for this special food 2 taste kai-lan 二味芥兰 recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
