Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, minced meat stuffed gurasa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Minced meat stuffed Gurasa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Minced meat stuffed Gurasa is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have minced meat stuffed gurasa using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Minced meat stuffed Gurasa:
- Get 2 cups flour
- Prepare 1 tablespoon yeast
- Make ready 2 tablespoons milk
- Make ready 1/2 teaspoon baking powder
- Take 2 tablespoons butter/oil
- Make ready 1 egg
- Get Pinch salt
- Take Minced meat
- Prepare Spices
- Make ready Parsley
- Prepare Red ad yellow pepper
- Take Oil
Steps to make Minced meat stuffed Gurasa:
- Sift in all the dry ingredients, add the butter/ oil and water and form a very soft dough. Cover it and allow it to rise
- Knead the dough again and roll it, use a circle cover and cut the though in to circles
- In a pan add oil the minced meat onion garlic spices and water cook until tender, remove from heat and set aside
- Add the fillings at the center of the circled dough egg wash the edges bring another dough and cover the first one. Egg wash, sprinkle sesame seeds(I used parsley and colored pepper)
- Bake until golden brown
So that is going to wrap it up for this special food minced meat stuffed gurasa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
