Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy crockpot potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Crockpot Potato Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Crockpot Potato Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook easy crockpot potato soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Crockpot Potato Soup:
- Make ready 1 30 oz. bag of frozen diced hash browns
- Take 1 32 oz. box of chicken broth
- Prepare 1 10 oz. can of cream of chicken soup
- Get 1 8 oz. package of cream cheese (not fat-free)
- Make ready 3 oz real bacon bits
- Take 1 cup shredded cheddar cheese
- Make ready 1 Salt & pepper to taste
Steps to make Easy Crockpot Potato Soup:
- Put the hash browns in the crock pot. Add the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper.
- Cook on low for 7-8 hours or on high for 3-4 hours.
- One hour before serving, cut the cream cheese into small cubes and stir into soup. Once it is melted, it's ready to serve. Top with cheddar cheese and additional bacon bits. Even better if served in a bread boule!
- Enjoy!
So that is going to wrap it up with this special food easy crockpot potato soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
