Recipe of Super Quick Homemade Stuffed Calabaza (Squash)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, stuffed calabaza (squash). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Stuffed Calabaza (Squash) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Stuffed Calabaza (Squash) is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed calabaza (squash) using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Stuffed Calabaza (Squash):

1. Get Mexican Calabacitas (or squash or zucchini)
2. Get ground beef
3. Take Roma tomato
4. Make ready onion
5. Take garlic clove
6. Take chicken bouillon cube
7. Get tomato bouillon cube
8. Make ready Cumin
9. Make ready Salt
10. Get Pepper
11. Get Oil

Steps to make Stuffed Calabaza (Squash):

1. Place ground beef, in pan with Salt, Pepper
2. Add 1 garlic and 1/4 of onion onion (cut into small pieces). Cook meat and set aside.
3. Blend tomatoes, other 1/4 onion, 1 garlic, chicken and tomato bouillon cube, and cumins
4. Heat 2-3 tablespoons of oil into deep sauce pan (where squash/zucchini could fit)
5. Pour blended mixture into hot oil and allow to boil; turn off heat and set aside
6. Cut both ends of squash/zucchini
7. Thickest side begin to take out the inside of squash (do not throw away)
8. Once hollow, stuff meat (or any desired stuffing e.g. Cheese) into squash/zucchini leaving room to place some of the squash insides back into squash to keep meat from coming out
9. Place stuffed squash into saucepan of mixture
10. Add enough water to cover squash (about 2-3cups); add salt to taste
11. Set to boil, reduce heat to a simmer, cover and cook until squash is tender (but not breaking apart) ~30 minutes
12. Make sure to taste for salt; could stuff with meat AND cheese!!!**

So that is going to wrap it up with this special food stuffed calabaza (squash) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!