Recipe of Favorite Minced Meat Curry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, minced meat curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Minced Meat Curry is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Minced Meat Curry is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook minced meat curry using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Minced Meat Curry:

1. Get 500 grams Minced meat (this time, I used beef and pork)
2. Prepare 1 Onion
3. Prepare 1 tbsp Honey
4. Prepare 1 tbsp Vegetable oil
5. Make ready 1 can Canned tomatoes
6. Prepare 1 tbsp Curry powder
7. Take 1 Salt and pepper
8. Take 2 Consomme bouillon cubes
9. Take 1 around 4 blocks Instant curry roux
10. Take 1 around 15 grams Cream cheese

Instructions to make Minced Meat Curry:

1. Chop the onion into fine and rough pieces.
2. Heat oil in a frying pan and fry the onion from Step 1 over high heat. When the onion is transparent, add honey and fry over high heat (be careful not to burn it) until it changes colour.
3. Add meat, curry powder, and salt and pepper to Step 2 and fry until the meat has cooked thoroughly.
4. Add canned tomatoes and soup stock, and simmer over low heat for around 15 minutes. If there isn't enough water, add around 100 ml.
5. Add curry roux and cream cheese and simmer. Adjust the amount of roux to suit the texture and taste you want. Taste, add salt if necessary, and it's done.

So that’s going to wrap it up for this exceptional food minced meat curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!