Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ginataang kangkong. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ginataang Kangkong is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Ginataang Kangkong is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ginataang kangkong using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Ginataang Kangkong:
- Prepare Water spinach or kangkong
- Prepare slices Garlic and ginger
- Prepare 1 small pack of coconut oil
- Make ready 1 little bit oyster sauce
Instructions to make Ginataang Kangkong:
- Saute garlic and ginger. Add the kang Kong stalk first, cook for a few mins then add in the leafy parts,together with the oyster sauce. Stir well then pour coconut milk and season to taste.
So that is going to wrap it up for this exceptional food ginataang kangkong recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
