Recipe of Perfect Chinese Style Squid & Bok Choy with Oyster Sauce

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chinese style squid & bok choy with oyster sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chinese Style Squid & Bok Choy with Oyster Sauce is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chinese Style Squid & Bok Choy with Oyster Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chinese style squid & bok choy with oyster sauce using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese Style Squid & Bok Choy with Oyster Sauce:

1. Prepare Squid
2. Prepare plant Bok choy
3. Get optional, (to taste) White part of a Japanese leek
4. Take Oil
5. Take Oyster sauce
6. Get Soy sauce
7. Take optional, (to taste) Weipa or Chinese chicken soup stock
8. Get Sake
9. Take Sesame oil

Steps to make Chinese Style Squid & Bok Choy with Oyster Sauce:

1. Cut the squid into bite-sized pieces. Cut off the hard bottom of the bok choy and cut in half.
2. If using leek, julienne it thinly and soak in water.
3. Heat the oil in the frying pan and stir-fry the stalk of the bok choy over medium heat.
4. Add the squid and sprinkle in the sake. When the squid curls or when they have been cooked halfway through, add the bok choy leaves.
5. If using weipa (Chinese seasoning) or chicken stock granules, add about 1/2 teaspoon (adjust according to taste).
6. Once the bok choy has become tender and the squid has been cooked through, add the oyster sauce and cook briefly. Mix in some soy sauce and sesame oil to finish.
7. If available, garnish with the julienned leek.

So that’s going to wrap this up for this special food chinese style squid & bok choy with oyster sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!