Steps to Prepare Super Quick Homemade Audrey's Italian Stuffed Zucchini

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, audrey's italian stuffed zucchini. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Audrey's Italian Stuffed Zucchini is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Audrey's Italian Stuffed Zucchini is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook audrey's italian stuffed zucchini using 7 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Audrey's Italian Stuffed Zucchini:

1. Make ready crazy large overgrown zucchini!
2. Take raw bulk ground italian sausage
3. Prepare parmesan cheese
4. Get minced garlic
5. Take italian style bread crumbs
6. Get spagetti sauce of your choice
7. Take shredded or sliced motzarella cheese

Steps to make Audrey's Italian Stuffed Zucchini:

1. Preheat oven to 350°F
2. Wash zucchini, cut off ends, slice zucchini in half lengthwise and scoop out just the seeds only.
3. In a medium bowl combine raw sausage, bread crumbs, parmesan cheese and minced garlic.
4. Mix with hands very well. It will be a dough like consistency.
5. Place zucchini in or on any oven safe dish so the zucchini stays standing up and doesnt tip over…….. Stuff the wells of the zucchini evenly.
6. Equally pour spaghetti sauce over each.
7. Place zucchini into the oven!
8. Bake at 350 for about 60-75 minutes or until sausage is cooked through.
9. Remove from oven but keep oven set to 350.
10. Sprinkle motzarella cheese evenly between the two halves. Add more if you love cheese! :)
11. Place back into oven for 5-15 minutes or cheese is melted and to your liking.
12. Remove from oven and let cool for 5 min.
13. Slice it up and serve!
14. Enjoy!

So that is going to wrap it up for this exceptional food audrey's italian stuffed zucchini recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!