Simple Way to Prepare Award-winning Zucchini Lasagna

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, zucchini lasagna. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Zucchini Lasagna is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Zucchini Lasagna is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook zucchini lasagna using 10 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Zucchini Lasagna:

1. Get 1 lb Ground beef
2. Get 1 Cooking onion
3. Make ready 1 Salt and Pepper
4. Take 1 Celery Salt
5. Get 1 Zucchini
6. Make ready 16 oz Cottage Cheese
7. Make ready 1 Egg
8. Make ready 16 oz Parmesan Cheese or Ricotta
9. Take 1 cup Mozzarella Cheese
10. Prepare 40 oz Spaghetti Sauce

Steps to make Zucchini Lasagna:

1. Cook hamburger and onion in skillet.
2. Sprinkle salt, pepper and celery salt to taste.
3. Add spaghetti sauce.
4. Slice zucchini longwise to width of pan.
5. Put some meat mixture on bottom of pan to prevent zucchini from sticking.
6. Put one layer of zucchini strips into pan.
7. Top with some meat mixture.
8. Add another layer of zucchini.
9. Mix cottage cheese with one egg. Layer onto zucchini in pan.
10. Top with zucchini layer.
11. Top everything with meat mixture.
12. Top with mozzarella cheese.
13. Put toothpicks in lasagna and cover with aluminum foil.
14. Place pan on cookie sheet and bake for 1-1.5 hours on 350°F.
15. Stick fork in to make sure zucchini is tender.
16. Pull from oven and enjoy!

So that’s going to wrap it up for this special food zucchini lasagna recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!