Easiest Way to Prepare Homemade Chinese Brocoli In Oyster Sauce Top Shallot

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chinese brocoli in oyster sauce top shallot. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chinese Brocoli In Oyster Sauce Top Shallot is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Chinese Brocoli In Oyster Sauce Top Shallot is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chinese brocoli in oyster sauce top shallot using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese Brocoli In Oyster Sauce Top Shallot:

1. Prepare 2 cup chinese brocoli or kai lan or gai lan
2. Take SHALLOT IN OIL
3. Take 2 tbsp oil
4. Prepare 6 small thinly slice shallot
5. Get OYSTER SAUCE
6. Take 1 1/2 tbsp oyster sauce
7. Take 1/2 tbsp light soy sauce

Instructions to make Chinese Brocoli In Oyster Sauce Top Shallot:

1. PREPARE BLANCH CHINESE BROCOLI
2. bring water to a boil then simmer put chinese brocoli stem submerge for 1 minute then chinese brocoli leaf submerge for another half minute then drain and set aside
3. FOR CRISPY SHALLOT ,in pan with oil add slice shallot for 1 minute till lightly brown and fragrant then aset aside
4. FOR THE OYSTER SAUCE ,with half tsp of oil in pan add light soy sauce and oyster sauce immediately stir to mix and off heat
5. to serve top heated up oyster sauce on chinese brocoli then top shallot
6. BELOW,ARE FEW RECIPES USING OYSTER SAUCE ,I AM GLAD TO SHARE WITH YOU

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