29/08/2020 06:40

Recipe of Award-winning Shrimp Alfredo

by Nancy Hunt

Shrimp Alfredo
Shrimp Alfredo

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, shrimp alfredo. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Alfredo is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Shrimp Alfredo is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have shrimp alfredo using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Alfredo:
  1. Take of shrimp
  2. Make ready mushroom
  3. Prepare red/green peppers
  4. Take onion, chopped
  5. Get Bow noodles
  6. Take blackened seasoning
  7. Make ready butter
  8. Get heavy cream
  9. Prepare shredded Parmesan
  10. Prepare olive oil
  11. Make ready garlic powder
  12. Make ready onion powder
  13. Prepare blackened
  14. Prepare bag shredded 4 cheese
Steps to make Shrimp Alfredo:
  1. Boil noodles| Sauté shrimp in butter until fully pink| Sauté vegetables in better until translucent|
  2. Oil pan with olive oil until hot| Mix together heavy cream, Parmesan, and seasonings| Add to pan on medium high| Mix well until there's a creamy substance|
  3. Add shrimp to cream| Once heated thoroughly mix all remaining ingredients|
  4. Heat oven to 350°F| Transfer Pasta into an oven pan| Sprinkle shredded four cheese on top| Let cook for 10 minutes uncovered| And serve!!

So that’s going to wrap it up with this special food shrimp alfredo recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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