12/09/2020 23:31

Easiest Way to Prepare Perfect Long Beans and Prawns in Oyster Sauce

by Jeff Moran

Long Beans and Prawns in Oyster Sauce
Long Beans and Prawns in Oyster Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, long beans and prawns in oyster sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Long Beans and Prawns in Oyster Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Long Beans and Prawns in Oyster Sauce is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have long beans and prawns in oyster sauce using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Long Beans and Prawns in Oyster Sauce:
  1. Make ready long beans, cut into 2 cm pieces
  2. Make ready cleaned shrimps
  3. Prepare garlics, slice thinly
  4. Make ready an onion, slicr thinly
  5. Prepare Oil for frying
  6. Prepare Some water or broth
  7. Prepare Some oyster sauce as desired
Steps to make Long Beans and Prawns in Oyster Sauce:
  1. Heat the oil in a frying pan.
  2. Add in the garlics and onion. Stir until fragrant and they turn transparant.
  3. Then add in the shrimps. Stir until they are cooked enough.
  4. Add in the water. Stir and let them simmer.
  5. Add the beans. Mix evenly.
  6. Then add the seasonings as you desire. Taste test.
  7. Turn off the heat and serve when everything is ready.
  8. Enjoy!

So that’s going to wrap this up for this exceptional food long beans and prawns in oyster sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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