Step-by-Step Guide to Prepare Any-night-of-the-week Beef In Oyster Sauce

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef in oyster sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef In Oyster Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beef In Oyster Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have beef in oyster sauce using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef In Oyster Sauce:

1. Prepare thin beef frying steaks, sliced into long thin strips,
2. Make ready green bell peppers, chopped into bite sized pieces,
3. Make ready onion, chopped into chunks,
4. Make ready premium oyster sauce (I used Lee Kum Lee),
5. Take light soy sauce,
6. Prepare thumb sized piece of fresh ginger, finely chopped,
7. Take garlic, finely sliced,
8. Prepare granulated stevia sweetener OR 1 tsp sugar,
9. Make ready salt,
10. Make ready fish sauce,
11. Take Around 250-300ml water,
12. Prepare Spray cooking oil such as sunflower/vegetable
13. Take To prep the beef:
14. Prepare cornflour,
15. Prepare cold water
16. Prepare Serving Suggestions:
17. Prepare Jasmine sticky / boiled white rice
18. Take Egg noodles / chow mein

Instructions to make Beef In Oyster Sauce:

1. First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
2. Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
3. Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
4. Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)

So that is going to wrap this up with this exceptional food beef in oyster sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!