Recipe of Quick Crispy and Fluffy Meatballs with Sweet-Sour Sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crispy and fluffy meatballs with sweet-sour sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crispy and Fluffy Meatballs with Sweet-Sour Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crispy and Fluffy Meatballs with Sweet-Sour Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook crispy and fluffy meatballs with sweet-sour sauce using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy and Fluffy Meatballs with Sweet-Sour Sauce:

1. Get For the meatballs
2. Make ready Mixed pork and beef mince
3. Make ready Onion
4. Prepare Egg
5. Make ready Panko
6. Make ready Sake
7. Take Water
8. Get Katakuriko
9. Make ready Sesame oil
10. Take Salt and pepper
11. Make ready Sweet and sour sauce
12. Get Vinegar
13. Prepare Soy sauce
14. Prepare Sugar
15. Prepare Ketchup
16. Take Sake
17. Make ready Mirin
18. Prepare Water
19. Take Katakuriko

Instructions to make Crispy and Fluffy Meatballs with Sweet-Sour Sauce:

1. Chop the onion finely and put all the ingredients for the meatballs in a bowl.
2. Mix the ingredients really well.
3. Shape into balls.
4. Deep-fry the meatballs in oil heated to 160°C oil until golden brown.
5. When the surface becomes crispy, it is done.
6. Combine all the sweet and sour sauce ingredients. Add the katakuriko and stir well.
7. Place the meat balls and sauce ingredients in a frying pan. Stir and continue to cook until the sauce has thickened.
8. Sprinkle with sesame seeds if you like. Serve. You can freeze these for later!
9. You can put quail eggs inside the meatballs like Scotch eggs. It is tasty and colourful for your lunch box.

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