14/08/2020 04:55

How to Prepare Perfect Crispy and Fluffy Meatballs with Sweet-Sour Sauce

by Lawrence Santiago

Crispy and Fluffy Meatballs with Sweet-Sour Sauce
Crispy and Fluffy Meatballs with Sweet-Sour Sauce

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crispy and fluffy meatballs with sweet-sour sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crispy and Fluffy Meatballs with Sweet-Sour Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Crispy and Fluffy Meatballs with Sweet-Sour Sauce is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy and fluffy meatballs with sweet-sour sauce using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Crispy and Fluffy Meatballs with Sweet-Sour Sauce:
  1. Get For the meatballs
  2. Prepare 300 grams Mixed pork and beef mince
  3. Get 1/2 Onion
  4. Make ready 1 Egg
  5. Take 3 tbsp Panko
  6. Take 2 tbsp Sake
  7. Get 1 tbsp Water
  8. Take 2 tbsp Katakuriko
  9. Take 1 tbsp Sesame oil
  10. Prepare 1 Salt and pepper
  11. Get Sweet and sour sauce
  12. Take 3 tbsp Vinegar
  13. Prepare 3 tbsp Soy sauce
  14. Take 3 tbsp Sugar
  15. Prepare 2 tbsp Ketchup
  16. Make ready 2 tbsp Sake
  17. Prepare 1 tbsp Mirin
  18. Prepare 4 tbsp Water
  19. Make ready 1 tbsp Katakuriko
Steps to make Crispy and Fluffy Meatballs with Sweet-Sour Sauce:
  1. Chop the onion finely and put all the ingredients for the meatballs in a bowl.
  2. Mix the ingredients really well.
  3. Shape into balls.
  4. Deep-fry the meatballs in oil heated to 160°C oil until golden brown.
  5. When the surface becomes crispy, it is done.
  6. Combine all the sweet and sour sauce ingredients. Add the katakuriko and stir well.
  7. Place the meat balls and sauce ingredients in a frying pan. Stir and continue to cook until the sauce has thickened.
  8. Sprinkle with sesame seeds if you like. Serve. You can freeze these for later!
  9. You can put quail eggs inside the meatballs like Scotch eggs. It is tasty and colourful for your lunch box.

So that is going to wrap it up for this exceptional food crispy and fluffy meatballs with sweet-sour sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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