Recipe of Speedy Southern Peach Cobbler

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, southern peach cobbler. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southern Peach Cobbler is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Southern Peach Cobbler is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have southern peach cobbler using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Southern Peach Cobbler:

1. Prepare 1 can sliced peaches (29 oz) with heavy syrup.
2. Take 1 stick butter
3. Make ready 1 cup sugar
4. Take 1 cup self rising flour
5. Take 1 cup milk

Instructions to make Southern Peach Cobbler:

1. Preheat oven to 350
2. While oven is heating place butter in 11x7 baking pan. You may use smaller sizes but it will take longer to bake. And place in oven to melt.
3. Mix the self rising flour, sugar and milk together.
4. Take the pan on butter out of the oven. Add the peaches with the syrup. Then pour the flour, sugar, milk mixture over the peaches.
5. Bake for 30-45 min. Or until the top in golden brown.

So that is going to wrap this up for this special food southern peach cobbler recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!