Step-by-Step Guide to Prepare Super Quick Homemade Chicken Dressing Casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken dressing casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Dressing Casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Dressing Casserole is something that I’ve loved my entire life.

Reviews for: Photos of Aunt Jewel's Chicken Dressing Casserole. You saved Aunt Jewel's Chicken Dressing Casserole to your Favorites. Chicken and dressing casserole brings the flavor of Thanksgiving to a Tuesday night family dinner, without hours of prep and cooking. Just combine the ingredients and pop it in the oven to bake.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken dressing casserole using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Dressing Casserole:

1. Make ready 5 each boneless chicken breast
2. Get 2 each celery, chopped
3. Make ready 1 large onion chopped
4. Make ready 1 can 10.5oz cream of mushroom soup
5. Get 1 can 10.5oz cream of chicken soup
6. Take 1 box cornbread stuffing
7. Take 1 cup chicken broth
8. Make ready 1/2 cup melted butter

Slowly cook chicken breasts in broth over medium-low heat in a covered pot until cooked through. Don't boil them to death or they'll turn out hard and rubbery..on Yummly Cut chicken breasts into halves or thirds. Chicken cornbread casserole made with a quick and easy homemade filling is topped with a cornbread crust box mix and baked to perfection.

Steps to make Chicken Dressing Casserole:

1. Preheat oven to 350°. In large pot boil chicken breasts until fully cooked. Let cool and shred into pieces.
2. Cook stuffing according to package.
3. In a large mixing bowl combine chicken, celery, onion, cream of mushroom and cream of chicken soups, chicken broth, and melted butter.
4. Coat a casserole dish with butter. Using half of the stuffing, spread along bottom of dish. Pour mixture over stuffing and use the other half of stuffing to top. Bake for 30 minutes until it's hot and bubbly. Serve with gravy and cranberry sauce.
5. For sides I made applewood smoked bacon mashed potatoes and green beans

Cut chicken breasts into halves or thirds. Chicken cornbread casserole made with a quick and easy homemade filling is topped with a cornbread crust box mix and baked to perfection. Recipe includes options for freezing and to make a gluten free. Most casseroles, especially chicken casserole recipes consist of three main parts: the chicken, the sauce and some sort of crispy topping. Chicken - An essential part of this recipe, obviously by the title.

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