16/08/2020 20:29

Step-by-Step Guide to Make Perfect Fried Chicken Gizzards a Southern Favorite

by Daisy Horton

Fried Chicken Gizzards a Southern Favorite
Fried Chicken Gizzards a Southern Favorite

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried chicken gizzards a southern favorite. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Chicken Gizzards a Southern Favorite is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Fried Chicken Gizzards a Southern Favorite is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have fried chicken gizzards a southern favorite using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken Gizzards a Southern Favorite:
  1. Prepare chicken gizzards
  2. Take seasoned salt
  3. Prepare fresh ground black pepper
  4. Take all purpose flour
  5. Prepare cooking oil
Steps to make Fried Chicken Gizzards a Southern Favorite:
  1. Heat oil in a pan / skillet
  2. Clean the gizzards especially this part in picture it peels off very easy
  3. All your gizzards should be looking like these
  4. Salt and Pepper the gizzards
  5. Coat the gizzards lightly with flour
  6. Fry in batches and turn as needed
  7. Move to paper towels and repeat till done
  8. Serve immediately you can make a gravy with the leftover flour and make smothered gizzards in gravy.
  9. Also serve with any sauce like the chili garlic sauce.

So that’s going to wrap this up with this special food fried chicken gizzards a southern favorite recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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