23/11/2020 23:59

Recipe of Any-night-of-the-week No Fuss Fried Dumplings

by Louis Medina

No Fuss Fried Dumplings
No Fuss Fried Dumplings

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, no fuss fried dumplings. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

No Fuss Fried Dumplings is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. No Fuss Fried Dumplings is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have no fuss fried dumplings using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make No Fuss Fried Dumplings:
  1. Prepare 100 grams minced chicken
  2. Take 5 prawns, minced
  3. Take 2 garlics, slice and minced
  4. Take 1 handfull of spinach, roughly minced
  5. Take 1 egg
  6. Get 2 tbsp tapioca flour
  7. Take 10 dumpling wrappers
  8. Prepare 1 tbsp sesame oil
  9. Make ready Oil for frying
  10. Get Some salt
  11. Make ready Some pepper
  12. Make ready Chicken powder
Steps to make No Fuss Fried Dumplings:
  1. To make the filling you have to add the chicken, the prawns, the egg, flour, seasonings, sesame oil and spinach into a bowl.
  2. Then mix them well.
  3. Take 1 wrapper, then spread the filling on top. Faltten it out a bit.
  4. Do until everything is finished.
  5. To cook them, heat some oil in a frying pan. Then put the dumplings in. Wrappers down.
  6. Cook until one side is golden brown and looks crispy then turn them around.
  7. Do until everything is finished.
  8. Enjoy!

So that is going to wrap it up with this exceptional food no fuss fried dumplings recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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