30/07/2020 11:25

Simple Way to Make Award-winning Chicken Tsukune Dumplings with Firm Tofu

by Lela Dennis

Chicken Tsukune Dumplings with Firm Tofu
Chicken Tsukune Dumplings with Firm Tofu

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken tsukune dumplings with firm tofu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tsukune Dumplings with Firm Tofu is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken Tsukune Dumplings with Firm Tofu is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken tsukune dumplings with firm tofu using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Tsukune Dumplings with Firm Tofu:
  1. Make ready 250 grams Ground chicken
  2. Take 200 grams Firm tofu
  3. Get 1/2 Onion
  4. Take If you want to use up one 300 g pack of tofu, use 350 g of ground meat
  5. Make ready 1 ◉ Salt and pepper
  6. Make ready 1 tbsp ◉Sake
  7. Prepare 1 tbsp ◉ Katakuriko
  8. Prepare 1 1/2 tsp ◉ Grated ginger
  9. Get 1 sprinkled on the surface ◉ Herbed salt (optional)
  10. Get 1 use equal amounts of each ingredient! Sauce
  11. Get 2 tbsp ◎ Soy sauce (or mentsuyu)
  12. Take 2 tbsp ◎Sugar
  13. Get 2 tbsp ◎Sake
  14. Take 2 tbsp ◎Mirin
  15. Get The sauce reduced to nothing very quickly, so pay attention!
  16. Take 1 Garnish: lettuce, sesame seeds, parsley, etc.
Instructions to make Chicken Tsukune Dumplings with Firm Tofu:
  1. Combine the ground chicken, tofu (no need to drain it), onion and ◉ ingredients. Mix well!
  2. Combine the ◎ ingredients.
  3. Divide the meat-tofu mixture and form into patties of the size you like! If it sticks to your hands, use water or oil on your hands to prevent that! Brown both sides and then cover with a lid to steam cook!
  4. When the burgers are cooked, add the combined sauce ingredients to the frying pan! Coat the burgers with the sauce while cooking over medium heat to reduce the sauce! I cook the burgers until the sauce is almost gone.
  5. Serve and you're done! Add lettuce or sesame seeds or dried parsley etc. to taste.

So that is going to wrap this up with this exceptional food chicken tsukune dumplings with firm tofu recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 10.000 homemade recipes for next from global cooking community. All Rights Reserved.

close