28/06/2020 05:35

Easiest Way to Prepare Super Quick Homemade Southern Biscuits

by Emilie Garner

Southern Biscuits
Southern Biscuits

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, southern biscuits. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Southern Biscuits is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Southern Biscuits is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have southern biscuits using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Southern Biscuits:
  1. Make ready self rising flour
  2. Get butter frozen
  3. Make ready salt
  4. Get distilled white vinegar
  5. Get canned evaporated milk
  6. Get flour for dusting
  7. Take Lyles Golden Syrup optional
  8. Get butter to brush tops with
Instructions to make Southern Biscuits:
  1. Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
  2. Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
  3. Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!

So that is going to wrap this up with this exceptional food southern biscuits recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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