Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cream of chicken noodle soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cream of chicken noodle soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cream of chicken noodle soup is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook cream of chicken noodle soup using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cream of chicken noodle soup:
- Take 6 cup water
- Get 1 chicken boullion cube
- Prepare 1 can cream of chicken
- Prepare 7 oz fideo noodles
- Prepare 1 bunch chopped spring onions
- Take 2 eggs
- Make ready 1 salt and pepper
Instructions to make Cream of chicken noodle soup:
- boil 6 cups of water
- when the water boils,put the noodles.
- then,put 1 chicken boullion cube.
- pour 1 can cream of chicken.
- when the noodles is cooked,put the 2 eggs.while pouring the egg, swirl the soup.
- then put some spring onions and salt and pepper to taste.
So that’s going to wrap it up with this exceptional food cream of chicken noodle soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
