Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, salmon noodle soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Salmon noodle soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Salmon noodle soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have salmon noodle soup using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Salmon noodle soup:
- Make ready 2 slice salmon
- Prepare dash Salt
- Take 1 packages Noodle (small package for 1 serving)
- Get dash Green onion (garnish)
- Prepare 100 ml chicken beef broth or vegetable broth
- Take dash paprika
Instructions to make Salmon noodle soup:
- Cut salmon in thin slice (with skin on)
- Rub salt on salmon
- Place salmon on ceramic plate. Put in oven 300°C for about 4 minutes. Remove from oven as soon as the salmon is cooked. (There will be some juice on plate.) Set salmon aside after cooked.
- Cook noodles in boiling water for 3 minutes.
- Drain noodles and put in bowl.
- Boil broth and add into the bowl of noodles.
- Place salmon and spring onion on noodles. Sprinkle paprika on.
So that is going to wrap it up for this special food salmon noodle soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
