21/09/2020 18:24

How to Make Speedy Oriental Slaw

by Ernest Conner

Oriental Slaw
Oriental Slaw

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, oriental slaw. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oriental Slaw is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Oriental Slaw is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have oriental slaw using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oriental Slaw:
  1. Get 1 large head Napa cabbage chopped
  2. Make ready 1 bunch green onion chopped
  3. Prepare 2 packages Raman Noodles
  4. Get 3/4 cup slivered almonds
  5. Make ready Dressing
  6. Get 6 Tbsp. Wine vinegar
  7. Make ready 4 Tbsp. Sugar
  8. Take 1/2 cup oil
  9. Take 2 season packets from Raman noodles
Instructions to make Oriental Slaw:
  1. Toss cabbage and green onions and refrigerate several hours
  2. Crush the Raman noodles and place with almonds on a baking sheet.
  3. Bake at 350 for 10-15 mins.
  4. Cool and store till serving time
  5. Mix dressing together.
  6. To serve, toss the toasted noodles/almonds with cabbage/green onions and add the dressing.

So that is going to wrap it up for this exceptional food oriental slaw recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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