Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken flower dumplings. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Flower Dumplings is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Flower Dumplings is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken flower dumplings using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Flower Dumplings:
- Get minced chicken
- Take deradun basmati rice
- Make ready garlic paste
- Prepare ginger paste
- Get green chillies chopped
- Make ready black pepper crushed
- Take Salt
- Take soya sauce
- Prepare Spring onion greens chopped
- Make ready chopped coriander leaves
- Make ready saffron
- Prepare butter
Instructions to make Chicken Flower Dumplings:
- Combine minced chicken, soya sauce, salt, crushed peppercorns, ginger & garlic paste,spring onion greens in a bowl & mix well.
- Heat sufficient water in a steamer & grease it with butter.
- Spread soaked rice on a bowl.Dampen your palms & divide the chicken mixture into small equal portions shaped into balls.
- Coat them with the rice.Sprinkle the saffrons on the rice balls.
- Place the prepared dumplings inside the steamer.Cover & steamer for 15 mints or till the chicken & rice is fully cooked.
- Serve hot with sweet chilli sauce.
So that is going to wrap this up with this exceptional food chicken flower dumplings recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
