18/08/2020 04:49

Recipe of Speedy Pimento cheese Southern Style

by Chase Tran

Pimento cheese Southern Style
Pimento cheese Southern Style

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pimento cheese southern style. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pimento cheese Southern Style is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Pimento cheese Southern Style is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pimento cheese southern style using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pimento cheese Southern Style:
  1. Make ready two cups of colby jack cheese
  2. Get One package of softened cream cheese
  3. Make ready of pimentos or a red bell pepper
  4. Make ready and 1/2 cup of mayonnaise
Steps to make Pimento cheese Southern Style:
  1. Ask the stuff you need
  2. The mayonnaise and softened cream cheese together
  3. Add pimento juice and all
  4. Add pimento
  5. Add the cheese
  6. Mix everything together
  7. Add your seasonings, 2 tablespoons paprika, 1 teaspoon of cayenne(i like heat) optional, salt and pepper to taste and a teaspoon of honey For a hint of sweetness
  8. Mix together
  9. Let stand in the refrigerator for at least 12 hours let cheese firm and let the seasons merry
  10. This is a picture of the pimento cheese after its has gotten firmed up night

So that is going to wrap it up for this exceptional food pimento cheese southern style recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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