02/08/2020 14:55

Step-by-Step Guide to Make Ultimate Mike's Two Way Grilled Chicken Skewers

by Essie Hunt

Mike's Two Way Grilled Chicken Skewers
Mike's Two Way Grilled Chicken Skewers

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's two way grilled chicken skewers. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Two Way Grilled Chicken Skewers is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mike's Two Way Grilled Chicken Skewers is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's two way grilled chicken skewers using 53 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mike's Two Way Grilled Chicken Skewers:
  1. Get ● For The Protein
  2. Get 4 Pounds Fresh Fat Free Chicken Breasts [brined then cubed]
  3. Take ● For The Brine
  4. Prepare as needed Water & Ice
  5. Make ready 1/2 Cup Salt
  6. Prepare 1/2 Cup Granulated Sugar
  7. Get 1 tbsp Granulated Garlic Powder
  8. Make ready 1 tbsp Granulated Onion Powder
  9. Get ● For The Siriacha Skewers [equal parts sirichas]
  10. Take as needed Siriacha Hot Sauce
  11. Get as needed Siriacha Garlic Chili Sauce
  12. Prepare as needed Fresh Ground Black Pepper
  13. Take 1 tbsp Dried Cilantro
  14. Get 1 tbsp Dried Parsley
  15. Make ready 1 tbsp Granulated Onion Powder
  16. Take ● For The Turkish Scewers
  17. Take as needed Garlic Olive Oil [enough to coat chicken]
  18. Make ready 4 Drops Liquid Smoke [not extract]
  19. Make ready 1/2 tsp Dried Oregano
  20. Take 1/4 tsp Dried Dill Weed
  21. Prepare 1/2 tsp Dried Chives
  22. Take 1/2 tsp Fresh Ground Black Pepper
  23. Prepare 1/2 tsp Granulated Garlic Powder
  24. Make ready 1/2 tsp Granulated Onion Powder
  25. Prepare 1/2 tsp Ground Cumin
  26. Make ready 1/2 tsp Dried Italian Seasoning
  27. Take 1/2 tsp Red Pepper Flakes
  28. Prepare 1 tbsp Dried Cilantro
  29. Get 1 tbsp Dried Parsley
  30. Prepare 1/2 tsp Paprika
  31. Take ● For The Breads [olive oil coated & grilled]
  32. Get as needed 6" Pita Bread
  33. Make ready as needed 6" Garlic Naan Bread
  34. Take as needed 6" Flour Tortillas
  35. Make ready ● For The Vegetable Scewers & Bread Toppings [as needed]
  36. Take Firm Tomatoes [sliced & halved - for your bread]
  37. Make ready Thin 6" Cucumber Spears [for your bread topping]
  38. Take Fine Shreadded Lettuce [for your bread topping]
  39. Make ready Red Onions [chop in 1" squares]
  40. Get White Onions [chop in 1" squares]
  41. Take Bell Peppers [chop in 1" squares]
  42. Make ready Black Olives [for the bread topping]
  43. Make ready Brown Or White Mushrooms [for bread topping]
  44. Make ready Lemon Wedges
  45. Make ready Green Onions [thin lengths for your bread topping]
  46. Make ready Fresh Cilantro Leaves [for your bread topping]
  47. Get Leaves Fresh Cilantro [for you bread topping]
  48. Take Leaves Fresh Parsley [for your bread topping]
  49. Take ● For The Sides/Options [as needed]
  50. Prepare Siricha Sauces [hot and garlic]
  51. Take Garlic Olive Oil
  52. Prepare Tatziki [see my detailed recipe or easy recipe under my profile]
  53. Take Sour Cream
Steps to make Mike's Two Way Grilled Chicken Skewers:
  1. Brine four one pound fat free chicken breasts in 35° ice water.
  2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours.
  3. Cut breasts into 1.5" even cubes for even grilling.
  4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later.
  5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured.
  6. Chop all desired vegetables.
  7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5" onion slice in between each chicken cube for flavor and even grilling.
  8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Don't over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish.
  9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so.
  10. Grill breads until charred. Just coat lightly with olive oil before.
  11. Wrap chicken up in 6"Naan or 6" flour tortillas.
  12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold beers in thick frosty mugs!

So that’s going to wrap it up for this special food mike's two way grilled chicken skewers recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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