Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, southern style thanksgiving deviled eggs!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Southern Style Thanksgiving Deviled Eggs! is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Southern Style Thanksgiving Deviled Eggs! is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have southern style thanksgiving deviled eggs! using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Southern Style Thanksgiving Deviled Eggs!:
- Prepare Boiled eggs (how much ever are required, I used 9)
- Make ready Wickles Relish
- Make ready mayonnaise
- Make ready yellow mustard
- Get paprika
- Make ready salt and pepper
Steps to make Southern Style Thanksgiving Deviled Eggs!:
- Cut hard boiled eggs into halves, separate the yolks in a bowl and arrange the eggs in a plate.
- With a fork mash the yolks and add the relish, mayonnaise and mustard to the yolks, forming a creamy paste. I used nine eggs in this recipe and all the ingredients were added accordingly. Increase the quantity of relish, mayonnaise and mustard if using more eggs.
- Add salt and pepper, to taste, to the yolks.
- Add a dollop of the yolk mixture to each egg and sprinkle some paprika on each egg. Delicious Thanksgiving deviled eggs are ready!
So that’s going to wrap it up with this special food southern style thanksgiving deviled eggs! recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
