Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, mike's green chili chicken & dumplings with super stock. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mike's Green Chili Chicken & Dumplings With Super Stock is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mike's Green Chili Chicken & Dumplings With Super Stock is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's green chili chicken & dumplings with super stock using 31 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Green Chili Chicken & Dumplings With Super Stock:
- Prepare ● For The Super Chicken Stock [reserve carcass for picking]
- Make ready LG Pre-Roasted Shredded Rotisserie Chicken
- Take Low Sodium Swanson's Chicken Broth
- Get Maggi Condensed Chicken Bouillon Powder
- Get Green Chili Powder
- Get White Pepper
- Prepare Dried Thyme
- Prepare Dried Rosemary
- Prepare Bay Leaves
- Make ready ● For The Chicken Soup Mix
- Prepare Campbells Cream Of Chicken Soup
- Make ready Cans Hatch Green Chilies
- Take Whole Milk
- Prepare Half & Half Or Heavy Cream
- Prepare Salted Butter
- Prepare ● For The Vegetables
- Make ready Chopped Vidalia Onion
- Get LG Chopped Celery Stalk With Leaves
- Make ready Chopped Green Onions
- Get Chopped Carrots
- Get Drained Sweet Corn
- Prepare Green Beans
- Prepare Drained Sweet Peas
- Prepare Fine Minced Garlic
- Take ● For The Dumplings [room temp]
- Take Pillsbury Grand Buttermilk Biscuits
- Get Of Green Chile Powder
- Take ● For The Options [as needed]
- Prepare Chopped Potatoes
- Take LG Bread
- Get Fresh Parsley [garnish]
Steps to make Mike's Green Chili Chicken & Dumplings With Super Stock:
- Shred your pre-cooked Rotisserie chicken and chop your vegetables.
- Make your chicken stock. Add everything in the Super Stock section and reduce [simmer] chicken stock until halved.
- Double strain your rich chicken stock and add to Camplles soup mix below. Shred what's left of chicken on bones.
- Your whole milk and chicken soup. our half and half or heavy cream as well.
- Your half and half or heavy cream.
- Whisk your soup, whole milk and heavy cream well into a large bowl.
- Fold in your shredded chicken.
- Also, fold in your chiles. I really wouldn't use any other brand.
- Open your sweet buttered crispy corn and fully drain.
- Add all other vegetables and butter and bring to a simmer. Stir regularly. Add additional milk as needed.
- In the meantime, pick any leftover chicken from your cooled stock carcass and add to soup. Allow soup to simmer for 1 hour.
- Open your can of buttermilk flaky biscuits. Bring to room temp.
- Rip and squeeze biscuits into tight individual balls.
- TO MAKE YOUR HOMEMADE DUMPLINGS: Sift 2 cups of flour and 1 tsp baking powder into a large mixing bowl. Make a well in the flour mixture; pour in 1 cup of hot chicken broth, mixing first with a fork, then with your fingers. Add the egg and mix well again. Form into balls. Dust with green chile powder.
- Add rolled biscuits to your heavy simmering soup. Simmer 10 minutes longer. Stir gently from bottom otherwise you'll break up your dumplings or they'll stick together..
- This is an excellent green chili hot sauce to serve to the side of this dish.
- Serve immediately.
- Or, serve in fresh crispy bread bowls. Either way, enjoy!
So that is going to wrap this up for this special food mike's green chili chicken & dumplings with super stock recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
