How to Make Homemade Southern Style Kale Greens

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, southern style kale greens. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Southern Style Kale Greens is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Southern Style Kale Greens is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have southern style kale greens using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Southern Style Kale Greens:

1. Make ready kale
2. Get smoked pork hocks
3. Take water
4. Get real bacon bits
5. Get Seasonings (garlic powder, salt)

Instructions to make Southern Style Kale Greens:

1. Add one ham hock then add bag of kale and top with another ham hock with some garlic pepper and lightly salt (pork is salty)..pour 2 and a half cups of water and bring to a simmer over high heat (will be a few minutes )
2. Once hear sizzling stir and reduce heat cover on a low setting for 2 hours stirring occasionally .. (If liquid dries up add little more not big deal just needs moisture and to be covered to cook evenly)
3. Once kale has darkened green in color (I even like to let cook until hocks start to tenderize )…It will be approximately atleast 2 hrs if cooked on a very low simmer … Once looks like this you are done!( They will resemble collards)
4. Can be cooked and left for few hrs if put on lowest heat setting and covered or all day in crockpot
5. Great as side or all by itself!!!!

So that is going to wrap this up with this special food southern style kale greens recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!