Simple Way to Make Perfect Kunafa recipe home

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kunafa recipe home. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Kunafa recipe home is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Kunafa recipe home is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kunafa recipe home using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kunafa recipe home:

1. Prepare 2 packet Vermicelli sewiyan (Mehran)
2. Prepare 4-5 cubes Cream cheese
3. Get 1 cup Fresh cream
4. Make ready As needed Butter
5. Take 1 cup Sugar for syrup & drops of lime juice it will not crystalise
6. Prepare Pinch food colour orange (optional)
7. Make ready for Garnishing
8. Make ready 2-3 cherry
9. Prepare 3 tsp cream
10. Prepare 2 tsp pistachios

Steps to make Kunafa recipe home:

1. Firstly crush the sewi well then add butter to it & pinch of food colour if you are adding butter is used just to combine it a bit then set one layer & set aside while setting one layes you can use a glass to flatten it well or any cup to level leaving no space it must be cover one layer well
2. Now whisk the cream cheese & fresh cream together to get one creamy texture then add in the pan in which we set one layer of sewi
3. Set with the spatula the cream on to it now add the rest of the sewi required to cover Another layer
4. Now gradually set it well add keep on stove on simmer flame for five minutes slowly check the corner if it’s done then pinch another pan and turn from that pan to other pan and cook it again on simmer flame for five minutes & remove it
5. Tip of the day: don’t try to use spatula or spoon to turn kunafa while cook process it will spread apart turn from pan to pan to cook on either sides
6. Now while it’s warm add the sugar syrup and garnish it with crushed pistachios dash of cream & a sweet cherry and enjoy the yummy dessert @ home !!!!!

So that’s going to wrap this up with this special food kunafa recipe home recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!